Growing up, Sundays were the big meal days. My Dad would cook a big meal on Sundays nearly every week. Pot Roast is a classic “Sunday” meal in many homes but I don’t limit it to just Sundays with the ease of the slow cooker! Throw all the ingredients in and dinner is done in 6-8 hours! Love it! This is my version of that big meal.
Pour over roast and vegetables.