Learn how to make homemade crepes with this easy recipe with ingredients you probably already have on hand. They are perfect for filling or topping with sweet or savory ingredients, the options are endless.
Add flour, sugar, and egg into mixing bowl and beat for 1-2 minutes. Add milk and mix until smooth.
Take 3 tablespoons and pour into pan. Once the underside is lightly browned, flip and cook the other side.
To serve, fold warm crepes into a triangle and plate them. Added powdered sugar and fresh berries.
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