Healthy Banana Chocolate Chunk Muffins

Homemade Healthy Banana Chocolate Chunk Muffins are loaded with delicious ingredients and chocolate! This easy muffin recipe is one-bowl, no mixer, and ready in no time. Great for breakfast or dessert.

Ingredients: Bananas Almond Butter Maple Syrup Egg Vanilla Coconut Flour Baking Soda Salt Baking Chocolate

In a large mixing bowl, mash the bananas with a fork. Add in the almond butter.

Add in the maple syrup, egg, and vanilla extract.

Whisk until all ingredients are combined. The batter will not be totally smooth, this is normal.

Divide the banana chocolate chunk batter between the muffin cups.

Place in the pre-heated oven to bake until cooked through and puffy, approximately 18-20 minutes. A toothpick inserted into the center should come out clean.

Place in the pre-heated oven to bake until cooked through and puffy, approximately 18-20 minutes. A toothpick inserted into the center should come out clean.

Enjoy!