Vanilla Bean Funfetti Milkshake

Cool off with this recipe for an Easy Vanilla Bean Funfetti Milkshake. Loaded with colorful sprinkles, creamy vanilla ice cream, and topped with strawberry marshmallows and chocolate syrup. It makes a refreshing, fun, and delicious summer drink for everyone.

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Ingredients: Vanilla Bean Ice Cream Milk Hershey Syrup Whipped Cream Marshmallows Vanilla Frosting Funfetti Sprinkles

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In a blender add in your ice cream. Blend the ice cream until smooth.

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Once smooth, add in milk. Blend until well incorporated.

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Add in sprinkles.

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Spread a thin layer of frosting around the outside rim of your glass. Dip into sprinkles until rim is covered.

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Fill glass until nearly full. Top your milkshake with whipped cream.

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Drizzle the top with whipped cream and chocolate syrup.

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Place marshmallows onto a skewer, add straw and your all set.

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Enjoy!

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Meet Lisa

[{"selector":"#anim-cbddfb6f-d18a-4ea7-95f0-c925a18934b6","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}]

SIMPLE RECIPES FOR EVERYONE

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Vanilla Bean Funfetti Milkshake

Cool off with this recipe for an Easy Vanilla Bean Funfetti Milkshake. Loaded with colorful sprinkles, creamy vanilla ice cream, and topped with strawberry marshmallows and chocolate syrup. It makes a refreshing, fun, and delicious summer drink for everyone.

Ingredients: Vanilla Bean Ice Cream Milk Hershey Syrup Whipped Cream Marshmallows Vanilla Frosting Funfetti Sprinkles

In a blender add in your ice cream. Blend the ice cream until smooth.

Once smooth, add in milk. Blend until well incorporated.

Add in sprinkles.

Spread a thin layer of frosting around the outside rim of your glass. Dip into sprinkles until rim is covered.

Fill glass until nearly full. Top your milkshake with whipped cream.

Drizzle the top with whipped cream and chocolate syrup.

Place marshmallows onto a skewer, add straw and your all set.

Enjoy!

Meet Lisa

I’m a self-proclaimed foodie, avid reader, crafter, wife, mother, and always a student. I'm here to bring you simple everyday recipes.

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