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Raspberry Lemon Mimosas
Raspberry Lemon Mimosas are a delicious flavorful cocktail to serve at your Easter brunch gathering or any special occasion.
Author:
Lisa Kerhin
Ingredients
16
ounces
chilled champagne or sparkling wine
8
ounces
pulp-free raspberry lemonade
Fresh raspberries and lemon slices
Instructions
Pour the raspberry lemonade into the
GROSCHE infuser pitcher
.
Add the champagne and the fruit.
Give it a gentle stir and serve well chilled.
When serving, pour mimosas into champagne flutes and add a few fresh raspberries and a lemon slice.