Slow Cooker Stuffed Pepper Soup is a hearty meal loaded with everything you love about a classic stuffed pepper - ground beef, rice and bell peppers, all in a tomato-based broth. #soup #stuffedpeppers #slowcooker #OurFamilyTable
Print Recipe
0 from 0 votes

Slow Cooker Stuffed Pepper Soup

Slow Cooker Stuffed Pepper Soup is a hearty meal loaded with everything you love about a classic stuffed pepper - ground beef, rice and bell peppers, all in a tomato-based broth.
Author: Lisa Kerhin

Ingredients

  • 2 lbs. grass-fed lean ground beef cooked and grease drained
  • 1 tbsp olive oil
  • 1 medium onion chopped
  • 2 - 3 cloves garlic minced
  • 3 Bell Peppers chopped (various colors)
  • 2 cans 24.5 oz Fire-Roasted Tomatoes (with liquid)
  • 1 can 15 oz tomato sauce
  • 2 cups organic unsalted chicken stock
  • 2 tsp Italian seasoning
  • 1/4 tsp red pepper flakes
  • salt and pepper to taste
  • cooked rice

Instructions

  • Place cooked ground beef in bottom of crock pot.
  • In a medium skillet, heat the olive oil over medium heat and saute onion until soft, about 2 - 3 minutes.. Add the garlic and cook another 30 seconds.
  • Add the onion and garlic to the crock pot.
  • Add the rest of the ingredients, except for the rice.
  • Mix well, and cook on low for 4-5 hours. Check at the 4 hour mark to see how the peppers are doing. You still want them to have some bite to them and not be mushy.
  • Serve over rice