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squares of white chocolate blondies with sprinkles
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Funfetti White Chocolate Blondies

Soft and Chewy Funfetti White Chocolate Blondies are filled with sprinkles and white chocolate chips. Easy to make and fun to serve at any gathering or just to snack on.
Keyword: blondies, cookie bars, dessert, jimmies, sprinkles, white chocolate

Ingredients

  • 2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 3/4 cup unsalted butter, melted and cooled slightly
  • 1 cup light brown sugar
  • 3/4 cup white granulated sugar
  • 2 teaspoons vanilla extract
  • 1 cup white chocolate chips
  • 1/4 cup rainbow sprinkles, or jimmies PLUS more for top

Instructions

  • Preheat your oven to 350°F and line a 13" x 9" baking pan with parchment paper. Leave some hang over the edges for easy removal; set aside.
  • In a medium bowl, combine the flour, baking powder, and salt. Set aside.
  • In a large mixing bowl, whisk together the melted butter, brown sugar, and white sugar until well combined. You can use a hand mixer if you would like. I prefer to use a whisk as this is an easy recipe to whip up.
  • Add the vanilla extract and the eggs, whisk until fully incorporated.
  • Add the flour mixture into the wet batter and mix until just combined. Fold in the white chocolate and the sprinkles.
  • Pour the batter (it will be thick) into your prepared baking pan. Spread batter evenly and top with more sprinkles. You may need to lightly spray your hands with non stick spray to help spread the batter evenly as it is thick.
  • Bake for 25-30 minutes, or until the top is set and lightly brown. Remove from oven and cool completely before cutting. Blondies will keep in an airtight container for up to 3 days, or refrigerated for up to a week.

Notes

Tips, Tricks, and FAQs

  • Use rainbow colored jimmies for this recipe. The jimmies, or sprinkles won't melt or bleed into the batter as the non-pareils may do.
  • Change up those sprinkles to match the theme of your party or event.
  • Use butterscotch chips in place of white chocolate if you want.