Go Back
Jazz up boxed white cake mix
Print Recipe
3.73 from 148 votes

Jazzed Up White Cake


  • 1 boxed white cake I used Duncan Hines brand
  • 1 cup milk
  • 1/4 cup melted butter cooled slightly
  • 3 egg whites
  • 1 tsp CLEAR vanilla


  • Preheat oven to 350 degrees.
  • Grease sides and bottom of each pan with nonstick spray. Flour baking pan lightly. (If making cupckakes, use baking cups in place of the grease and flour)
  • Blend cake mix, milk, melted butter, egg whites, and vanilla in a large bowl at low speed until moistened for about 30 seconds.
  • Beat at medium speed for about 2 minutes.
  • Pour batter in pans and bake according to box directions for your type of baking pan. I tend to check my cakes at the lower end of the time indicated as my oven cooks a bit faster than some others I have had.
  • Cake will be done when toothpick inserted in center comes out clean. Cool in pan on wire rack for 15 minutes before removing. Cool completely before frosting.
  • Great with this Cream Cheese Frosting