Go Back
Print Recipe
No ratings yet

Candy Dipped Pretzels

Ingredients

  • 1 12 oz bag pretzel rods
  • Wilton candy melts
  • sprinkles

Instructions

  • Lay out a 2 - 3 foot strip of wax paper.
  • Melt the candy melts according to package directions.
  • Carefully dip and coat the pretzel rods into the candy melts, allowing excess to drip off. Using a spoon may help coat the pretzels.
  • Place the coated pretzels back on the wax paper to harden - At this point, if you would like to add sprinkles, sprinkle them over the top before the candy hardens.
  • You can also drizzle various colors of candy melt over the top. Be sure to wait till the chocolate hardens before drizzling the second candy color as the colors could run together. I choose to use white chocolate this time.
  • Make sure the pretzel rods do not touch each other. Continue until all pretzels are coated and decorate as desired.