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Spring Rolo Pretzel Bites with brand
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Spring Rolo Pretzel Bites with Sprinkles #SpringSweetsWeek

Spring Rolo Pretzel Bites are perfect the perfect sweet and salty treats. These little pretzel bites are fun to make and perfect for gift-giving or party trays.
Author: Lisa Kerhin

Ingredients

  • pretzel squares
  • Rolo candies
  • white chocolate melting wafers
  • SprinklePop Cottontail Confetti Sprinkles

Instructions

  • Preheat oven to 250 degrees. Line baking sheet with a silicone baking mat or parchment paper.
  • Place pretzel squares flat on a prepared baking sheet.
  • Place a Rolo candy on top of each pretzel square.
  • Bake 3 minutes, or until Rolos are shiny and soft.
  • Remove pretzel bites from oven and gently press another pretzel square on top of Rolo candy, sandwiching the it between the two pretzel squares.
  • Place a white chocolate melting wafer on top of the each Rolo pretzel bite.
  • Place pan back in oven and bake 3 minutes, or until melting wafer is shiny and soft. It will retain its shape.
  • Remove Rolo Pretzel Bites from oven and immediately top the white chocolate wafer with a few sprinkles.
  • Place baking sheet with Rolo Pretzel Bites on it in the refrigerator for 15 minutes. Then remove and store in an airtight container.