Family-Favorite Breakfast Tacos
Start the day off right with these tasty and easy Breakfast Tacos. Filled with hash brown potatoes, sausage, eggs, and cheese this breakfast meal will quickly become a family favorite.
Ingredients
- 1 pound sausage whatever your favorite brand is
- 3-4 medium potatoes dice into small cubes.
- 1 cup mixture of diced onion red and green bell peppers**
- 4 tablespoons butter
- Mrs. Dash Table Blend
- 9 – 12 eggs beaten (depending on how many people you need to feed)
- Shredded cheese
- Salsa optional
- Flour tortilla shells***
Instructions
- Crumble and brown the sausage, drain, and set aside when done.
- While the sausage is cooking, melt 4 tablespoons butter in a large skillet.
- Add potatoes, and diced onions & peppers. Add Mrs. Dash Table Blend, to taste (or you can use salt and pepper.)
- When the potatoes are almost brown enough and cooked through, add the sausage and mix together.
- Cook for a few more minutes till the potatoes are done and the sausage is reheated.
- Add the beaten eggs and let then set up a few minutes.
- Turn mixture over a few times till the eggs are done.
- Heat tortilla shells up in the microwave.
- Spoon mixture immediately in the shells, and top with cheese and salsa, if desired.
Notes
*or you can use 1 bag (28 oz.) of frozen diced potatoes
**Use whatever color peppers you have on hand.
***Heating them in the microwave is quickest but you can also heat them up in the oven. Wrap them in foil and heat in a 350 degree oven for a few minutes.
**Use whatever color peppers you have on hand.
***Heating them in the microwave is quickest but you can also heat them up in the oven. Wrap them in foil and heat in a 350 degree oven for a few minutes.