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Sweet Italian Baked Chicken

I love this Sweet Italian Baked Chicken recipe for a few reasons: it's easy to prepare, cooking time is under 30 minutes, and the best is that it only contains 3 ingredients. That short list of reasons doesn't take away from the fact that this baked chicken comes out of the oven so moist, sweet, and delicious.
Author: Lisa Kerhin


  • 4 chicken breasts boneless and skinless
  • 1 0.7-oz packet Italian Salad Dressing (like Good Seasons)
  • 1/2 cup light brown sugar


  • Preheat oven to 425 degrees. Line a 13 x 9 inch baking dish with aluminum foil.
  • In a small, shallow bowl, combine the brown sugar and Italian dressing mix.
  • Coat both sides of the chicken with the brown sugar mixture.
  • Place in prepared pan and top chicken with any of the remaining brown sugar mixture.
  • Bake for 20 - 25 minutes or until your chicken is cooked through. During the last couple of minutes of cooking time, turn broiler on HIGH and broil chicken until brown sugar caramelizes, about 1 to 2 minutes. Be sure to keep an eye on it as it can burn quickly.