Go Back
Apple Cranberry Pecan Salad in crystal bowl with a small wooden spoon
Print Recipe
5 from 2 votes

Apple Cranberry Pecan Salad

This healthy Apple Cranberry Pecan Salad features the best of Fall flavors and is a perfect light salad to serve at any holiday dinner.


  • 3 cups baby spinach leaves
  • 3 cups spring salad mix
  • 1 Honeycrisp apple
  • 1 Golden Delicious apple
  • 1 cup chopped pecans
  • 1/3 cup crumbled feta cheese
  • 1/3 cup dried cranberries


  • Core and chop apples into one inch chunks.
  • Toss greens, apples, pecans, feta, and cranberries together in a large bowl.
  • Serve with whatever dressing you prefer - this Lemon Vinaigrette dressing is a personal favorite for this salad.