Cheesy Chicken Tator Tot Casserole in the Crockpot
So good and so easy to make! Five ingredients, fifteen minutes to prepare, and 4 hours to cook! That's my kind of meal! You probably have all of the ingredients on hand right now. Try it, you will be amazed at it's goodness. Perfect comfort-food meal.
Author: Lisa Kerhin
- 1 32 oz. bag frozen tater tots
- 1 3 oz.bag bacon pieces
- 1 pound boneless raw skinless chicken breasts, diced
- 2 cups shredded cheddar cheese
- 3/4 cup milk
- salt & pepper to taste
Spraycrock pot with nonstick cooking spray.
Place half of the frozen tater tots on the bottom of the crock pot.
Sprinkle with 1/3 of the bacon pieces.
Top with 1/3 of the cheese. Add the chicken on top. Season with salt & pepper.
Next, add 1/3 of the bacon pieces and 1/3 of shredded cheese.
Place the rest of the frozen tater tots on top.
Finish with the remaining 1/3 cheddar cheese and remaining 1/3 of bacon pieces.
Pour 3/4 cup milk all over the top.
Season with additional salt and pepper, to taste.
Cover and cook on low about 4-6 hours. Check it at the 4 hour mark as some crock pots do cook faster than others.