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Chai Spice Mix
An easy homemade chai mix with warm spices to use in drinks and other foods. Uses pantry staples and takes just a couple of minutes to mix.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Seasonings
Cuisine:
American
Keyword:
Chai Spice Mix
Servings:
9
tablespoons (about)
Author:
Lisa Kerhin
Equipment
Small Mixing bowl
whisk
Measuring spoons
small mason jar with a lid
Ingredients
3
tablespoons
ground cinnamon
3
tablespoons
ground ginger
2
tablespoons
ground cardamom
1
teaspoon
ground pepper
1
teaspoon
ground nutmeg
1
teaspoon
ground allspice
1
teaspoon
ground cloves
Instructions
Combine the ingredients in a small bowl. Whisk until blended and no lumps. Store in a airtight container in pantry for up to 1 month.
Notes
Use the blend in hot and cold lattes, teas, and even in your favorite baked treats.