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Angled close-up of four tender smothered pork chops topped with thick mushroom brown gravy and parsley on a white platter, with a small dish of mashed potatoes visible.
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Crock Pot Smothered Pork Chops

Tender pork chops simmer in rich mushroom gravy for a cozy, easy slow cooker dinner your family will love.
Prep Time10 minutes
Cook Time5 hours
Total Time5 hours 10 minutes
Course: Dinner
Cuisine: American
Keyword: pork, smothered pork chops
Servings: 4 servings
Author: Lisa Kerhin

Equipment

Ingredients

  • 4 boneless pork chops
  • 4 ounces fresh mushroom slices
  • 2 packets (.87 ounces each) brown gravy mix
  • 2 cups water
  • chopped parsley, for garnish

Instructions

  • Add thge pork chops in the bottom of the slow cooker. layer the sliced mushrooms on top.
  • Sprinkle both packets of gravy mix over the mushrooms and slowly pour the water over it.
  • Cover and cook on LOW for 4 - 6 hours. Check at the 4 hours mark to see if the meat is tender and cooked through.