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–+ servings
Three glass bowls filled with yogurt parfaits on a wooden cutting board. Each parfait is layered with yogurt, fresh fruit (raspberries, blueberries, peaches), and granola.
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5 from 1 vote

Fresh Fruit Yogurt Parfaits

Fresh Fruit Yogurt Parfaits are so simple to make and so delicious to have for breakfast or as an afternoon snack.
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast
Cuisine: American
Keyword: fresh fruit and yogurt, fresh fruit yogurt parfaits
Servings: 1 - many
Author: Lisa Kerhin

Equipment

Ingredients

Instructions

  • Since this is a make as much or little as you like kind of recipe, I am not including amounts.
  • When making the parfaits, layer the bottom of your container with yogurt, and then from there, be your own food artist. I like to add granola next then fruit and repeat the layers, topping with a little granola.
  • It’s as easy as that! Chill in the refrigerator if not serving immediately. They can be made the night before.

Notes

see blog post for tips and variations