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A pink Strawberry Cheesecake Frappuccino in a clear glass sits on a white marble surface, topped with swirls of white whipped cream and slices of bright red strawberries. A clear straw is inserted into the drink. To the left are three frozen strawberry halves and several clear ice cubes.
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Healthier Strawberry Cheesecake Frappuccino

This healthier Strawberry Cheesecake Frappuccino, inspired by the popular Starbucks version, delivers all the delicious flavor you love in a lighter, homemade drink recipe without all the guilt.
Prep Time10 minutes
Total Time10 minutes
Course: Drinks
Cuisine: Cajun
Keyword: Copycat Starbucks Strawberry Cheesecake Frappuccino, Frappuccino
Servings: 1 serving
Author: Lisa Kerhin

Equipment

Ingredients

  • 1 cup unsweetened almond milk
  • 1 cup frozen strawberries
  • ½ cup Greek yogurt
  • 1 - 2 teaspoons honey
  • ½ teaspoon vanilla extract
  • 1 tablespoon cream cheese
  • ice cubes
  • whipped cream and fresh strawberries for garnish

Instructions

  • Begin by adding the almond milk, frozen strawberries, Greek yogurt, honey , vanilla extract, cream cheese, and ice to your blender. Next, blend the ingredients thoroughly until a smooth and creamy texture forms.
  • Check the consistency, and if it's too thick, add a touch more milk. Then, taste the mixture and adjust the sweetness by adding more honey as needed.
  • Once blended to your liking, pour into your serving glass. For a finishing touch, top with whipped cream and fresh strawberries. Serve immediately.