Go Back
Print Recipe
No ratings yet

Sesame Roasted Green Beans

Author: Lisa Kerhin


  • 1 pound of  green beans washed and trimmed
  • 1-2 tbsp Olive Oil
  • 1 - 2 tsp Minced garlic
  • 1/2 tsp Kosher salt
  • Fresh ground pepper to taste
  • 2 tbsp sesame seeds


  • Preheat oven to 425 degrees.
  • Place the green beans on a baking sheet (line with foil for easy clean up.) Drizzle 1-2 tablespoons of olive oil over the vegetables.  Sprinkle with garlic, salt, and pepper.  Toss to coat.
  • Bake for about 15 minutes, or until tender.  Sometimes I will also preheat the broiler and cook them that way.  Same amount of time.
  • Place beans in serving bowl and sprinkle sesame seeds over them, toss to coat.