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Fresh Peach Sorbet made with 3 ingredients
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5 from 1 vote

Homemade Fresh Peach Sorbet

Cool off with this homemade Fresh Peach Sorbet easily made with just three ingredients. It's dairy-free and refined sugar-free.


  • 4 cups frozen peach slices
  • 2 tablespoons raw, unfiltered honey
  • 1/4 cup unsweetened almond milk


  • Add frozen peaches, honey, and almond milk into blender. Blend until smooth. You may need to add a bit more almond milk to help the peaches blend well.
  • Spoon peach sorbet into a freezer container with lid and freeze for at least 4 hours before serving.


I used almond milk to keep it dairy free, but you can use any milk product you like.  I think oat milk would be wonderful in this recipe.  Also needed is some form of a sweetener.  I used raw, unfiltered honey but you can use pure maple syrup (to keep it vegan), or a liquid sugar substitute.