Easter Deviled Eggs
Easter Deviled Eggs are a staple on many holiday tables, but this appetizer recipe introduces a colorful twist. By dyeing the egg whites with pastel food coloring, these deviled eggs become a festive and delicious addition to any Easter gatherings, potlucks, or any spring celebrations. I love deviled eggs and could eat the whole tray…
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Meet Lisa!
We all have cookbooks that we cherish with dog-eared pages, bookmarks, and even scraps of paper sticking out of them with other recipes we want to keep. You probably even have cookbooks like this too.
That’s where my blog started. I was tired of keeping the small scraps of papers in the books, and not being able to find ones I needed. I wanted – needed them all to be in one place. What better place than the internet where with the click of a mouse, I can have them in sight and get on with the cooking!
Grab a cup of coffee or tea and look around the blog. You’ll find recipes of all types here and sometimes even non-food DIY home projects that I have completed.
