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Home » Book Review: Grill It, Braise It, Broil It

Book Review: Grill It, Braise It, Broil It

Sep 30, 2015 · 15 Comments

This post may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. Click here to read our privacy policy.

cookbook giveaway

I received this book from the Blogging for Books in exchange for this review. The opinions on the book are 100% my own.

I have a love-hate relationship with the Cookbook from The American Heart Association, Grill It, Braise It, Broil It.  The love part is the 175 recipes in this book are all healthy, easy to prepare and the cooking techniques for each one are explained in detail.  The authors of the book explain over 10 cooking techniques including slow cooking, braising, stewing, poaching, and microwaving.  I learned some new methods to cook old favorites.  The recipes are in an organized fashion with step by step instructions; however (here’s the hate part), only a few of the recipes have a photograph of the finished product.  I really would have loved to see more photographs – I am a visual person.

open cookbook

That really is my only drawback from this book and I can live with that because the few recipes that I have tried from the book were delicious and very easy to prepare.  The recipes titles are intriguing and had me wanting to make nearly everything in the book.  Beer-Scented Chicken with Veggies, Salmon with Creamy Chipotle-Orange Sauce, or how about Honeyed Strawberries with Almonds.  I guarantee there are many recipes in this book for everyone’s food tastes.

promo cookbook giveaway

 

Enjoy 

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Reader Interactions

Comments

  1. Susan the Farm Quilter says

    September 30, 2015 at 11:19 AM

    I love grilling (hubby does the cooking then) and using my slow cooker!

    Reply
  2. Rusty H says

    September 30, 2015 at 11:52 AM

    I love roasting everything..!!

    Reply
  3. Alison H. says

    September 30, 2015 at 2:10 PM

    I love to use my slow cooker…especially in the summer months!

    Reply
  4. Theresa N says

    September 30, 2015 at 5:31 PM

    I love the flavors of roasted meat and vegetables.

    Reply
  5. Sandra L Hying McFadden says

    September 30, 2015 at 9:16 PM

    I love braising and slow cooking a meal the best!

    Reply
  6. KARENANN says

    September 30, 2015 at 9:31 PM

    I have two favorite ways of cooking, slow cooker and a pressure cooker. Both make delicious meals that my family just loves!

    Reply
  7. MARTHAIA says

    October 1, 2015 at 2:01 AM

    Most times I enjoy grilling salmon & vegetables,,,but really depends on season & mood…

    Reply
  8. DJ says

    October 1, 2015 at 11:15 AM

    I just love my slow cooker. I can make so many different meals in it.

    Reply
  9. Kim Reid says

    October 1, 2015 at 6:25 PM

    My favorite is the slow cooker which creates the most delicious meals and is the best for keeping the kitchen cooler in the summer months!

    Reply
  10. Katherines Corner says

    October 2, 2015 at 9:40 PM

    Thank you for the giveaway opportunity. Gosh I’m not sure which I like most you can never go wrong with roasting. Hugs!
    p.s. i invite you to stop by and enter my giveaway too

    Reply
    • Lisa says

      October 3, 2015 at 4:35 PM

      I love roasting too, Katherine! Good luck and thanks…I shall check it out. 🙂

      Reply
  11. Joan Kubes says

    October 2, 2015 at 11:19 PM

    Oh I love grilling because then my husband does it! Also no crusty pans to clean.

    Reply
  12. Michelle Kafka says

    October 6, 2015 at 7:46 PM

    It would be awesome to win a copy of the cookbook. My fave way to cook is microwave and bbq. Thank you for having this giveaway and the chance to win. 🙂

    Reply
  13. Trish says

    October 7, 2015 at 3:27 PM

    I love to Roast! Anything roasted is the yummiest, and… Sooo easy!!!

    Reply
  14. Betty Wojnar says

    October 7, 2015 at 9:13 PM

    I love using my slow cooker to make meals. Roasting comes in second place!

    Reply

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