Chicken and Broccoli Alfredo Flatbread Pizza

This easy Chicken and Broccoli Alfredo Flatbread Pizza uses just 4 ingredients and is on the table in under 10 minutes. Take grocery store shortcuts for this delicious meal to make pizza night even better.

We usually have pizza a couple of times a month and order from a few favorite places. Sometimes I really want pizza but something other than our usual order of large pizzas. This Chicken and Broccoli Alfredo Flatbread Pizza is an excellent change of pace but still in the pizza family. I think it’s the marinara sauce I want a change from, and the creamy white sauce is perfect with the shredded chicken, broccoli, and mozzarella cheese.

While pizza on its own is great, we like to serve ours with garlic knots and a simple tossed salad. I always have extra Alfredo sauce left so I use it to make this pizza so we have choices, just like if we’d ordered from the pizza joint.

Using leftover chicken from this Blackstone Chicken Breasts recipe allows me to make this dinner even quicker.

Chicken and Broccoli Alfredo Flatbread Pizza

February 9th is Pizza Day so why not make this chicken broccoli flatbread pizza! New favorites are always great to add to the menu.

This flatbread pizza recipe is super simple thanks to the grocery store shortcuts I used. My chicken and broccoli alfredo pizza relies on shredded rotisserie chicken and either a store-bought alfredo sauce or make your own. My homemade creamy alfredo sauce can be made in advance and stored in the refrigerator so it’s ready when you are ready to assemble the pizzas.

I even saved time by buying our favorite flatbreads in place of making a homemade pizza crust. You can use frozen or fresh broccoli that you steam till tender but not mushy, and freshly grated mozzarella cheese.

Using shortcuts means dinner is on the table in a flash, faster than the delivery driver can get to your house. It’s even faster than making a frozen pizza in the oven!

How many flatbread pizzas does this recipe make?

This recipe will make one flatbread pizza which is about two servings. The recipe can be doubled or tripled depending on the amount of ingredients you have.

Can you use the air fryer to make flatbread pizza?

Yes, if your flatbread fits into the basket of the air fryer. Air fry at 375 degrees until the cheese melts. It’s also a great recipe to make in the toaster oven. It’s a good idea to reheat the leftover pizza in the air fryer, too.

Ingredients

• 1 Premade Flatbread
• 1 cup alfredo sauce (jarred or homemade)
• 1 cup broccoli (steamed)
• 1 cup shredded cooked chicken
• 1 cup shredded Mozzarella cheese

How to make Chicken and Broccoli Flatbread Pizza

Step 1

Spread alfredo sauce over the flatbread.

Step 2

Add chicken first, and then broccoli.

Step 3

Top with Mozzarella cheese. Place on a pizza pan or baking sheet and bake in a 350-degree oven for approximately 7 minutes, or until cheese is melted and ingredients are heated through. Cut flatbread with a pizza cutter and enjoy.

Tips, Tricks, and FAQs

• This recipe makes one flatbread pizza. To make more, simply double or triple the ingredients.
• Try a seasoned flatbread. We love the one seasoned with Italian herbs.
• Use jarred or creamy homemade alfredo sauce.
• Shredded rotisserie chicken from the grocery store is great for this recipe and these quesadillas.
• Leftover chicken strips are perfect to use in this recipe.
• You are not limited to chicken and broccoli on this pizza. Add some crumbled bacon or diced grape tomatoes.
• Change it up and add any of your favorite pizza toppings like sliced mushrooms, diced red bell pepper, red onions, ham, sausage, and more!
• Feel free to add some garlic or garlic powder and red pepper flakes.
• Using both Mozzarella and Provolone cheese is also delicious to add to the pizza.

Enjoy this flatbread chicken alfredo pizza with broccoli for lunch or even as an appetizer.

Printable Chicken and Broccoli Alfredo Flatbread Pizza Recipe

Check out more delicious recipes for pizza from #OurFamilyTable group of bloggers!

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• Sourdough Discard Flatbread from Jen Around the World
• Steak and Caramelized Onion Pizza from A Kitchen Hoor’s Adventures
• Stuffed Pizza Burger from Art of Natural Living
• Triple Meat Calzones from That Recipe

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