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Nutter Butter Valentine Cookies

Nutter Butter Valentine Cookies are an easy, no-bake treat that would be a delicious to make to share or add to a Valentine’s Day Charcuterie Board. They add a festive pop of color and a fun heart shape that fits right in with dessert boards, party platters, and holiday spreads.

Made with simple store-bought ingredients, these peanut butter heart cookies come together quickly with minimal prep. The combination of Nutter Butters and sweet candy melts makes these a favorite for all ages.

A festive digital graphic featuring six decorated peanut butter heart cookies on a black slate. The top of the image has a large banner that reads "Nutter Butter Valentine Cookies" flanked by two cheerful cartoon peanut characters with their arms outstretched.

Nutter Butter Valentine Cookies

These Nutter Butter Valentine Cookies start with a simple trick that turns a classic peanut-shaped cookie into a festive heart shape. Each piece is carefully sliced and paired to form the design, then held together with melted candy coating before being finished with a decorative drizzle and sprinkles.

While this is an easy, no-bake recipe, taking a little extra time to cut and shape the cookies is key to creating the hearts. It may take a bit of practice to get the right shape. Once they’re assembled, the rest of the process moves quickly, resulting in a sweet treat that looks special and tastes delicious.

Timesaving Tips and Variations

This recipe is already quick to assemble, but a few small adjustments can make the process even smoother. They’re also easy to adapt to different color themes for your parties.

  • Line your workspace with parchment paper for fast cleanup.
  • Chill the cookies briefly to help the chocolate set faster.
  • Use your favorite colored sprinkles.
  • Use one candy melt color for a simpler design and to save time.
  • If you’re having trouble getting the right angles for the cookies to have the right shape, try practicing with a paper cutout of the peanut cookie shape.

Small tweaks make it easy to personalize each one and add a little extra flair to make every heart cookie feel special without adding extra work.

A detailed vertical shot highlighting the texture of the no-bake peanut butter treats. The cookies feature a distinct waffle pattern and are heavily decorated with colorful icing and sprinkles. Small felt heart cutouts in pink, red, and white are scattered around the treats on a dark slate tray.

Other Peanut Butter Treats to Try

These bites pair well with a variety of teats. Whether you’re building a dessert platter or just want more sweet options, these ideas complement the heart-shaped cookies beautifully.

Including any of these items adds variety and enhances the flavor theme. It’s an easy way to make your holiday dessert spread look inviting and delicious.

A close-up, slightly angled shot of heart-shaped Nutter Butter cookies on a black surface. The focus is on a central cookie drizzled with creamy white chocolate and topped with red cross-shaped sprinkles and pink circles. Scattered white, pink, and red felt hearts decorate the background.

Frequently Asked Questions

Can I make these ahead of time?

Yes, these cookies can be made one to two days in advance. Once the chocolate is fully set, store them in an airtight container at room temperature. Keep them away from heat to prevent melting.

Do I need a special knife to cut the cookies?

A sharp butcher knife works best for clean, diagonal cuts. Cutting slowly helps prevent crumbling. Even cuts make forming the heart shape easier.

Can I use chocolate chips instead of candy melts?

Candy melts are best because they set firmly and smoothly. Chocolate chips can be used, but they may remain softer and take longer to set. Plus, melting the chips can be tricky and they could seize. You could also use almond bark.

A close-up shot of a hand holding one decorated heart-shaped peanut butter cookie. The cookie is drizzled with white chocolate and adorned with red and pink sprinkles. In the background, sparkly red heart picks and a checkered napkin create a warm, celebratory atmosphere.

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Tools Needed to Make Nutter Butter Heart Cookies

A few basic kitchen tools make assembling these cookies quick and manageable. Having everything ready before you start keeps things moving smoothly.

Brewin Professional Kitchen Knives, 3PC Chef Knife Set Sharp Knives for Kitchen High Carbon Stainless Steel, Japanese Cooking Knife with Gift BoxBrewin Professional Kitchen Knives, 3PC Chef Knife Set Sharp Knives for Kitchen High Carbon Stainless Steel, Japanese Cooking Knife with Gift BoxBrewin Professional Kitchen Knives, 3PC Chef Knife Set Sharp Knives for Kitchen High Carbon Stainless Steel, Japanese Cooking Knife with Gift BoxSamsle Porcelain Ramekins 4 oz Oven Safe, Small Souffle Dishes for Creme Brulee, Ice Cream, Dipping and Sauces Cup, Ceramic White Mini Baking Bowls Set of 6Samsle Porcelain Ramekins 4 oz Oven Safe, Small Souffle Dishes for Creme Brulee, Ice Cream, Dipping and Sauces Cup, Ceramic White Mini Baking Bowls Set of 6Samsle Porcelain Ramekins 4 oz Oven Safe, Small Souffle Dishes for Creme Brulee, Ice Cream, Dipping and Sauces Cup, Ceramic White Mini Baking Bowls Set of 6Reynolds Kitchens Unbleached Parchment Paper Roll, Non Stick Parchment Paper for Cooking and Baking, Oven Safe up to 425 Degrees, Chlorine-Free, 45 Feet x 12 Inches, 45 Total Sq. Ft.Reynolds Kitchens Unbleached Parchment Paper Roll, Non Stick Parchment Paper for Cooking and Baking, Oven Safe up to 425 Degrees, Chlorine-Free, 45 Feet x 12 Inches, 45 Total Sq. Ft.Reynolds Kitchens Unbleached Parchment Paper Roll, Non Stick Parchment Paper for Cooking and Baking, Oven Safe up to 425 Degrees, Chlorine-Free, 45 Feet x 12 Inches, 45 Total Sq. Ft.Wilton XO Mix Sprinkles, 1.73 oz. (Pack of 1)Wilton XO Mix Sprinkles, 1.73 oz. (Pack of 1)Wilton XO Mix Sprinkles, 1.73 oz. (Pack of 1)Manvscakes, Valentine Sprinkles for Baking, Edible Heart Decorations, Natural Colors, Pink and Red, No Artificial Dyes, Nut and Gluten Free, 3ozManvscakes, Valentine Sprinkles for Baking, Edible Heart Decorations, Natural Colors, Pink and Red, No Artificial Dyes, Nut and Gluten Free, 3ozManvscakes, Valentine Sprinkles for Baking, Edible Heart Decorations, Natural Colors, Pink and Red, No Artificial Dyes, Nut and Gluten Free, 3ozWilton Craft Supplies, RedWilton Craft Supplies, RedWilton Craft Supplies, RedWilton White Candy Melts, 12-OunceWilton White Candy Melts, 12-OunceWilton White Candy Melts, 12-Ounce

 

Ingredients for Valentine Heart Nutter Butters

This short recipe list uses simple ingredients that are easy to find and easy to work with. Each one plays a specific role in flavor or decoration.

  • Nutter Butter cookies for the heart base
  • Red and White candy melts for color and drizzle
  • Valentine’s sprinkles for a festive finish
A top-down view of the ingredients needed for the recipe, including white chocolate melting wafers, red candy melts, festive red and pink sprinkles in a glass bowl, and several peanut-shaped sandwich cookies on a marble surface.

How to Make Nutter Butter Valentine Cookies

Use a butcher knife to cut each Nutter Butter cookie diagonally. Flip one half and pair it with the other to form a heart shape. Melt the candy melts in the microwave and dip one cut side into the chocolate. Gently press the other cut side into the melted chocolate and place on parchment paper.

A three-part process image showing how to assemble the treats: the top-left shows a knife cutting the peanut-shaped cookies at an angle; the top-right shows a cookie half being dipped into melted white chocolate; the bottom image shows two halves joined together with white chocolate to form a heart shape.

Drizzle additional chocolate over the cookies and immediately add sprinkles. Repeat for the rest of the hearts. Let set until firm.

A two-paneled process image showing how to decorate peanut butter hearts. The left side shows cookies being joined with white chocolate and initial drizzles applied. The right side shows the finished cookies with added red chocolate drizzles and a variety of Valentine's Day sprinkles.

Looking for more easy cookie recipes? Be sure to browse our collection of simple treats that are perfect for holidays, parties, and everyday cravings.

An overhead shot of six heart-shaped sandwich cookies decorated with red and white chocolate drizzles and colorful sprinkles. The cookies are arranged on a black rectangular board alongside scattered pink, white, and red felt hearts, set against a marble background with a checkered napkin.
A wide, bright feature shot of six decorated Nutter Butter heart cookies on a black rectangular serving board. The composition includes a stylish checkered kitchen towel in the corner and a variety of colorful heart shapes, making it a festive presentation for Valentine's Day.

Nutter Butter Valentine Cookies

Turn a classic peanut-shaped cookie into these Valentine Cookies for a festive treat.
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Course: Dessert
Cuisine: American
Keyword: nutter butter cookies, Valentine Cookies
Prep Time: 30 minutes
Total Time: 30 minutes
Servings: 6 cookies
Author: Lisa Kerhin

Equipment

Ingredients

Instructions

  • Use a sharp butcher knife to cut each Nutter Butter cookie diagonally from corner to corner. Work slowly and apply gentle pressure to keep the edges clean and reduce crumbling, especially if the cookies are very fresh.
  • Take the two cut halves and flip one piece so the angled edges meet to form a heart shape. Adjust the positioning slightly until the heart looks even before moving on.
  • Melt the candy melts in a microwave-safe bowl in short intervals, stirring between each round until smooth. Dip one cut side of the cookie into the melted coating, making sure it’s fully covered to help hold the shape together.
  • Gently press the second cut piece into the melted coating to complete the heart. Place the assembled cookie onto parchment paper and allow it to set for a minute or two before decorating so it stays in place.
  • Drizzle additional melted candy coating back and forth over the top of each heart, then immediately add sprinkles before the coating sets. Let the cookies rest until fully hardened for the best finish and easy handling.

Nutritional Disclaimer

“Blogghetti” is not a dietician or nutritionist, and any nutritional information shared is an estimate. If calorie count and other nutritional values are important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and other nutritional values can vary quite a bit depending on which brands were used.

Tried this recipe?I hope you enjoy all the recipes I share with you, including this one! I hope you try it, enjoy it, comment and rate it, and share it with your friends and family!

Enjoy!

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